Opening times

Museum

Mo closed

Tu – Su 10:00 - 17:00

Café du Château

Mo closed

Tu – Su 09:30 - 17:30

Special opening times

Fr, 4/15/2022 10:00 - 17:00, Good Friday

Su, 4/17/2022 10:00 - 17:00, Easter

Mo, 4/18/2022 10:00 - 17:00, Easter Monday

Su, 5/1/2022 10:00 - 17:00, Labour Day

Th, 5/26/2022 10:00 - 17:00, Ascension Day

Su, 6/5/2022 10:00 - 17:00, Whitsun

Mo, 6/6/2022 10:00 - 17:00, Whit Monday

Mo, 8/1/2022 10:00 - 17:00, Swiss National Day

Su, 9/18/2022 10:00 - 17:00, Federal Day of Thanksgiving, Repentance and Prayer

Mo, 9/19/2022 closed, Monday of the Federal Day of Thanksgiving, Repentance and Prayer

Show all

Opening times

Museum

Mo closed

Tu – Su 10:00 - 17:00

Café du Château

Mo closed

Tu – Su 09:30 - 17:30

Special opening times

Fr, 4/15/2022 10:00 - 17:00, Good Friday

Su, 4/17/2022 10:00 - 17:00, Easter

Mo, 4/18/2022 10:00 - 17:00, Easter Monday

Su, 5/1/2022 10:00 - 17:00, Labour Day

Th, 5/26/2022 10:00 - 17:00, Ascension Day

Su, 6/5/2022 10:00 - 17:00, Whitsun

Mo, 6/6/2022 10:00 - 17:00, Whit Monday

Mo, 8/1/2022 10:00 - 17:00, Swiss National Day

Su, 9/18/2022 10:00 - 17:00, Federal Day of Thanksgiving, Repentance and Prayer

Mo, 9/19/2022 closed, Monday of the Federal Day of Thanksgiving, Repentance and Prayer

Show all

Public guided tour

Guided Tour - In the Kitchen Garden

Getting Ahead in the Garden

23.1.2022 | 11:00 – 12:00

What to grow right now in your vegetable garden? Hester Macdonald, our cultural mediator, will give you some ideas and tips in English on Getting ahead in the garden, tasks and projects to help you get ahead now.

Included in the entry price, reservation possible.

Château de Prangins

Wheelchair accessible

This event is in the past.

The exhibition

Permanent open air exhibition, the kitchen garden of the Château de Prangins is the largest historical kitchen garden in Switzerland. With its selection of unusual vegetables, fruits and flowers from another time, it is home to more than 200 ancient regional varieties and focuses, like the museum, on the 18th century, the Age of Enlightenment during which travel and science bring many new varieties to its precincts. Today, its function is also educational, with guided tours, workshops and events offering a rich variety of experiences. The kitchen garden is accessible all year long, its entry is free as well as the audioguide in three languages that takes you by the hand to the dogwood, the beetroot and the burnet.

More about the exhibition

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